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Crunchy, fresh, and delicious.
6 cups shredded cabbage
1 cup shredded carrot
1 cup mayonnaise
1/4 cup white wine vinegar
1 tsp celery seed
1/4 cup sugar
Salt and pepper
1. In a large bowl, combine cabbage and carrots.
2. In a smaller bowl, make dressing by combining mayonnaise, vinegar, celery seed, sugar, salt and pepper.
3. Toss dressing into cabbage mixture and let chill.
4. Serve in a family style bowl.
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