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  • 4 Steps
This time-tested staple has earned its name for a reason: it’s simple to make, with complex flavours that mix well with any occasion.

Here's how you do it

  • Step1

    Add sugar, water and bitters to a rocks glass

    A rocks glass with a sugar cube, water and bitters.
  • Step2

    Stir until syrupy.

    A rocks glass with a sugar cube, water and bitters.
  • Step3

    Fill glass with ice, top with whisky, stir.

    A rocks glass with whisky, other ingredients, and ice
  • Step4

    Garnish with an orange twist.

    A champagne glass with liquid garnished with a lemon twist.

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