Since 2011, Nova Scotia wineries have been producing our province's signature white wine style known as Tidal Bay. Like Port to Porto or Champagne to, well, Champagne—Tidal Bay is considered Nova Scotia’s signature white wine. Wines labelled as Tidal Bay follow strict production standards and must contain 100% Nova Scotian grown grapes. While each producer’s blend of these wines is slightly different, Tidal Bay wines reflect our province’s terroir and share a familiar crisp & light taste profile. Tidal Bay is an appellation of origin wine, created by the Winery Association of Nova Scotia (WANS) in the model of fine European wine regions.