• Green Beans with Toasted Pecans
Green Beans with Toasted Pecans

Green Beans with Toasted Pecans

  • Recipe Type Food
  • Servings 6
  • Preparation Time Under 30 min
  • Total Time Under 30 min

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    The Green Beans with Toasted Pecans features chopped pecans, green beans and apple cider vinegar.

    Ingredients Directions

    Ingredients

    1 lb green beans

    ½ pecans, chopped

    2 tbsp, butter

    2 tbsp apple cider vinegar

    sea salt

    pepper

    Directions

    1. In a 350ºF oven, toast the pecans for 10 minutes.

    2. Place toasted pecans in a sauté pan over medium heat.

    3. Add butter and vinegar and stir until the flavours combine, the butter is melted and a glaze is created (2 to 3 minutes).

    4. Blanch green beans in water for 2 minutes.

    5. Strain beans and dress with the warmed pecan vinaigrette.

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