Directions
1. Combine cranberry juice and simple
syrup in an ice-filled mixing glass.
Stir to combine.
2. Strain into an ice-filled highball glass.
3. Add rum and top with ginger ale.
4. Garnish with orange slices.
* This can be served as a traditional punch. Fill a punch bowl with ice. Scale this up the ingredients according to the number of people you are hosting. Pre-mix all ingredients and wait to top with ginger ale as guests arrive.