• Maple acorn squash
Roasted Maple Acorn Squash garnished with sprig of rosemary

Maple Acorn Squash

  • Recipe Type Food
  • Servings 8
  • Preparation Time Under 30 min

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    Dressing up squash is as easy as adding a little spice and some maple syrup.

    Ingredients Directions

    Ingredients

    2 tbsp melted butter

    2 tbsp maple syrup

    1/2 tsp powdered ginger

    2 acorn squash, quartered, seeds removed

    Pinch salt & pepper

    Directions

    1. Preheat an oven to 400°F.

    2. In a bowl, combine 2 melted butter, maple syrup and powdered ginger.

    3. Brush the squash quarters with the butter and maple syrup mixture and season each slice with a pinch of salt and pepper.

    4. Place the slices skin side down on a baking sheet.

    5. Place baking sheet on middle rack of oven and roast squash for 45 to 50 minutes or until tender.

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