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This grown up punch is sure to be a crowd pleaser.
2L Ruby red grapefruit juice Ice
12 fl oz Gin
4 fl oz Triple Sec
Juice of 3 limes
Cucumber, star fruit, and grapefruit to garnish
2L tonic water / elderflower or ginger presse
1. Pour ruby red grapefruit juice in to a pitcher. Add ice, gin, triple sec, and lime juice.
2. Refrigerate overnight, or to chill.
3. Add your garnish – cucumber, star fruit, and grapefruit—and chilled tonic water, or elderflower or ginger presse.
4. Pour into serving glass and garnish with a slice of star fruit.
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