A light lemon colour, sparkling cocktail with an orange grind for garnish.

Reveillon

  • Recipe Type Drink
  • Servings 1
  • Preparation Time Under 20 minutes
  • Total Time Under 20 minutes

The Réveillon features sparkling wine, gin and raw sugar. Best served with a twist grapefruit for garnish. 

Ingredients

1 wedge grapefruit, juiced

1 oz Gin

1 tsp raw sugar (or brown sugar)

2 to 3 oz sparkling wine

Twist grapefruit, for garnish

Directions

1. Place grapefruit juice, gin and sugar in an ice-filled cocktail shaker.

2. Shake vigorously for 15 to 20 seconds.

3. Fine strain into a coupe glasses.

4. Top with your favourite dry sparkling wine, such as Bouvet Brut.

5. Garnish with a twist of grapefruit.

6. Twist over the glasses to release oils before placing in drinks.

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